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200 Блюд Русского Зарубежья

Рецепты Классической Кухни

The Russian edition of this book is essentially extended in many ways. It is introduced by a specially written essay on the history of the first, post-revolutionary wave of Russian emigration, especially of women who preserved and improved their family culinary traditions and recipes. Among others there are recipes of the Nabokov family. In the supplement, the author introduces the women whose recipes she included in the book. Lynn Visson is the author of several books, including Sinkhronnyi Perevod s Russkogo na Angliiskii.