History of simple food

[ Istoriia Prostoi Edy]

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Москва: Lomonosov`, 2014
224 p Иллюстрации

Серия: История. География. Этнография
Hardcover. 14 x 21 cm
ISBN: 9785916782356
Язык: Русский

This is a history of the basic foods in Europe and Eurasia told in many entertaining stories. You will find recipes in the book extracted from the works of famous authors along with stories in which they were cooked or consumed. (0.365 kg.)

Темы

» История: Методология и Философия Истории » Социальная История

» Гуманитарные Исследованиа » Традиции и Стиль Жизни

Книга входит в серию 'История. География. Этнография'

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